Sunday, December 11, 2016

impressed

Last night me, Cecilia, Bettan, Chobi and Hanna were invited for dinner at Malin’s place. We had such a nice time and the food Malin had prepared for us was ah-mazinggg!  

As a starter, we had pulled Oumph with beans, taco salad & an avocado-cucumber-coriander thingy

The main course was creamy mushroom risotto with grilled bell pepper relish (and a not-pictured creamy green kale stew)


For dessert, we had Tofutti’s vanilla & Pirkka's mango-passionfruit ice cream with berries & creamy chocolate sauce. YUM.

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